If you are a steak lover, and you want to try a new tasty way to cook stake with potato, then you came into the right page.
This is my first recipe :) and wish you will enjoy it .
Time to prepare : 1 hour.
What you need:
- 500 Kg of steak meat a very thin meat as the photo below
- 4 pcs of potato (medium size)
- ½ cup of crashed potato
- 100 ml of milk
- 1 ts of butter
- 1 ts of garlic salt
- 5 ts of tricky sauce
- 50 grams of cheddar cheese
- 2 ts of olive oil
- 1 egg
- Little of soya sauce and ginger
How to do it
First you need to prepare the meat
- Wash the meat and put it inside a water bowl with soya sauce and ginger
- Leave if for 30 mins at least
- Then boil it for 15 mins
Then you need to make the potato fillings
- Boil the potatoes using saucepan with the milk.
- Add 1/2 teaspoon of the garlic salt.
- Use a fork to break the potato.
- Warm the butter, together, either in microwave or in a pan on the stove.
- Drain water from potatoes.
- Put hot potatoes into a bowl.
- Add 1 or 2 slices of cheese
Now the final steps
- Brush the meat with egg and garlic salt
- Fill it with the potato creamy fillings
- Roll it and brush it again with the egg
- Cover it with the crashed potato
Now time to cook
- Prepare a flat cooker and brush with olive oil
- Put the roll inside and start turning them upside down until its colour from all sides until it is ready (you can decide when it is ready)
- Put little cheese at the top of each roll when it is still hot
- Now it is ready for you
and you will get this
Enjoy it and let me know your feedback
This also posted on foodlve.com
